{"id":17244,"date":"2022-09-02T15:06:33","date_gmt":"2022-09-02T13:06:33","guid":{"rendered":"https:\/\/www.bipea.org\/?page_id=17244"},"modified":"2026-01-22T11:46:52","modified_gmt":"2026-01-22T10:46:52","slug":"posters-scientifiques","status":"publish","type":"page","link":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/","title":{"rendered":"Posters scientifiques"},"content":{"rendered":"

PUBLICATIONS SCIENTIFIQUES<\/span><\/strong><\/p>\n<\/div>

<\/div>
<\/div>
<\/div>

L’\u00e9quipe scientifique du BIPEA r\u00e9alise des travaux techniques chaque ann\u00e9e par le biais de posters, articles scientifiques, articles de vulgarisation et communiqu\u00e9s de presse.<\/span><\/p>\n

Le BIPEA publie environ 10 travaux par an, disponibles en consultation libre.<\/span><\/p>\n

Contact: press@bipea.org<\/span><\/p>\n<\/div>

<\/div>
<\/div>
<\/div>
<\/div><\/div><\/div><\/div><\/div>
<\/div><\/div><\/div><\/div><\/div>

POSTERS SCIENTIFIQUES<\/b><\/span><\/h4>\n

Comparison of interlaboratory test results for sulfite analysis in food: influence of the matrix<\/b><\/span><\/h4>\n

POSTER for PTS on Sulfite Analysis in Food
\nFood Allergy Forum (Amsterdam)<\/i><\/span><\/span>
\nDate : 09.2025<\/span>
\nAuteurs : <\/span>\u00a0S. Bouakache \u2013 A. Tirard \u2013 A. Boubetra<\/span><\/span><\/p>\n

T\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Development by Collaborative Study of 6 Standardized Methods for Determination of Protein, Fat, Sugars, Mass Loss After Drying, and Ash<\/b><\/span><\/h4>\n

POSTER for PTS on Collaborative Development of Standardized Methods for Nutritional Labelling in Food
\nAOAC\u00a0 (San Diego, Californie)<\/i><\/span><\/span>
\nDate : 08.2025<\/span>
\nAuteurs : <\/span>C. Mazzoni \u2013 J. Hannecart \u2013 L. Lagardere \u2013 F. Villani \u2013 A. Tirard
\n\u2013 E. Bichon \u2013 D. Werner \u2013 S. Espeillac \u2013 S. El Harrati<\/span><\/span><\/p>\n

T\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Interlaboratory tests to assess microbiological quality of wine as a means to prepare for the influence of climate change on the winemaking process<\/span><\/strong><\/h4>\n

POSTER for PTS on Quality of Wine<\/span><\/p>\n

ENOFORUM (V\u00e9rone)<\/i><\/span><\/p>\n

Date: 05.2025<\/span><\/p>\n

Auteurs: F. Leccia \u2013 <\/span>S.Hellali \u2013 <\/span>A. Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme for Staphylococcal Enterotoxin detection in milk<\/span><\/strong><\/h4>\n

POSTER on the PTS for Staphylococcal Enterotoxin detection in milk<\/span><\/p>\n

Foodborne Bacterial Toxins International Symposium (FBTIS) (Alfort, France)
\n<\/i><\/span><\/p>\n

Date: 04.2025<\/span><\/p>\n

Auteurs: S. Bouakache \u2013 A. <\/span>Biogeaud \u2013 <\/span> A. Tirard \u2013 <\/span> A. Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Analysis of melamine and cyanuric acid in dairy products: interlaboratory tests as a quality tool<\/b><\/span><\/h4>\n

POSTER for PTS on Melamine and cyanuric acid in dairy products<\/span><\/p>\n

RAFA (Prague)<\/i><\/span><\/p>\n

Date: 11.2024<\/span><\/p>\n

Auteurs :\u00a0 J. Leprovost \u2013 <\/span>A. Gorse \u2013 <\/span>A. Tirard \u2013 <\/span>F. Roussey \u2013 <\/span>A. Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency – testing scheme for histamine detection in fishery product<\/strong>
\n<\/b><\/span><\/h4>\n

POSTER on the PTS for histamine detection<\/span><\/p>\n

11th International Symposium on recent advances in food analysis (<\/em>Prague)<\/em>
\n<\/i><\/span><\/p>\n

Date: 11.2024<\/span><\/p>\n

Auteurs : C. Mazzoni \u2013 A. <\/span>Tirard \u2013 C. <\/span>Laurent \u2013 R. <\/span>Le Nev\u00e9 \u2013 A. <\/span>Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme for dioxins in food<\/b><\/span><\/h4>\n

POSTER for PT dioxins in food<\/span><\/p>\n

DIOXINS (Singapour)<\/i><\/span><\/p>\n

Date : 10.2024<\/span><\/p>\n

Auteurs : D. Zago \u2013 <\/span><\/span>S. Hellali \u2013 <\/span><\/span>A. Tirard \u2013 <\/span><\/span>F. Roussey \u2013 <\/span><\/span>A. Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme for allergenic proteins analysis in wine <\/b><\/span><\/h4>\n

POSTER on the PTS for Allergenic Proteins in Wine<\/span><\/p>\n

EURACHEM Workshop (Windsor, England)<\/i><\/span><\/p>\n

Date : 09.2023<\/span><\/p>\n

Auteurs : C. Mazzoni \u2013 A. <\/span><\/span>Tirard \u2013 C. <\/span><\/span>Laurent \u2013 A. <\/span><\/span>Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency testing schemes for hepatits A, Norovirus GI and Norovirus GII in mineral water<\/strong><\/b><\/span><\/h4>\n

POSTER on the PTS for hepatitis A, Norovirus GI and Norovirus GII in mineral water<\/span><\/p>\n

EURACHEM Workshop (Windsor, England)<\/i><\/span><\/p>\n

Date : 09.2023<\/span><\/p>\n

Auteurs : C. Mazzoni \u2013 A. <\/span>Tirard \u2013 C. <\/span>Laurent \u2013 R. <\/span>Le Nev\u00e9 \u2013 A. <\/span>Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Ethylene oxide and 2-chloroethanol in food: an overview of results obtained from proficiency-tests<\/b><\/span><\/h4>\n

POSTER for ethylene oxide and 2-chloroethanol in food<\/span><\/p>\n

EPRW (Zurich, Suisse)<\/i><\/span><\/p>\n

Date : 09.2023<\/span><\/p>\n

Auteurs : C. Mazzoni \u2013 <\/span>A. Tirard \u2013 <\/span> S. Hellali \u2013 <\/span>A. Boubetra<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme for haloanisoles and halophenols in oak wood<\/b><\/span><\/h4>\n

POSTER for PT haloanisoles and halophenols in oak wood<\/span><\/p>\n

PT-CONF (Oradea, Roumanie)<\/i><\/span><\/p>\n

Date : 09.2019<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Preservation of parabens in water samples<\/b><\/span><\/h4>\n

POSTER for the preservation of parabens in water samples<\/span><\/p>\n

PT-CONF (Oradea, Roumanie)<\/i><\/span><\/p>\n

Date : 09.2019<\/span><\/p>\n

Auteur : B. Constantin<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Microbiology proficiency-testing scheme in cosmetics<\/b><\/span><\/h4>\n

POSTER for Microbiology proficiency-testing scheme in cosmetics<\/span><\/p>\n

PT-CONF (Oradea, Roumanie)<\/i><\/span><\/p>\n

Date : 09.2019<\/span><\/p>\n

Auteur : M. Dangerville<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Detection and enumeration of Campylobacter in poultry meat<\/b><\/span><\/h4>\n

POSTER for Campylobacter in poultry meat<\/span><\/p>\n

AOAC Europe – NMKL (Oslo, Norv\u00e8ge)<\/i><\/span><\/p>\n

Date : 06.2019<\/span><\/p>\n

Auteur : M. Dangerville<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

PTS for phthalates in wines and spirits<\/b><\/span><\/h4>\n

POSTER for phthalates in wines and spirits PTS.<\/span><\/p>\n

EURACHEM Workshop (Tartu, Estonie)<\/i><\/span><\/p>\n

Date : 05.2019<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

PTS for gluten detection in contaminated food<\/b><\/span><\/h4>\n

POSTER for gluten detection in contaminated food PTS.<\/span><\/p>\n

FOOD ALLERGY FORUM (Amsterdam, Pays-Bas)<\/i><\/span><\/p>\n

Date : 04.2019<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

PTS for Hepatitis A, Norovirus GI and Norovirus GII in strawberry<\/b><\/span><\/h4>\n

POSTER for food virology PTS.<\/span><\/p>\n

Annual Conference of the Association for General and Applied Microbiology (Wolfsburg, Allemagne)<\/i> \/ VAAM – Tagung (Wolfsburg, Allemagne)<\/i> \/ AOAC Conference (Toronto, Canada)<\/i><\/span><\/p>\n

Dates : 04.2018 \/ 04.2018 \/ 09.2018<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

External reference materials in food microbiology<\/b><\/span><\/h4>\n

POSTER for the production of ERMs in food microbiology<\/span><\/p>\n

PT-CONF (Cluj-Napoca, Roumanie)<\/i><\/span><\/p>\n

Date : 10.2017<\/span><\/p>\n

Auteur : E. Messineo<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Microbiology proficiency-testing scheme in wine<\/b><\/span><\/h4>\n

POSTER Microbiology proficiency-testing scheme in wine<\/span><\/p>\n

BSFM (Bruxelles, Belgique)<\/i> \/ EURACHEM Workshop (Portoroz, Slov\u00e9nie)<\/i><\/span><\/p>\n

Dates : 10.2017 \/ 10.2017<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme using true samples for Gluten detection in processed food<\/b><\/span><\/h4>\n

POSTER for PT using true samples for Gluten detection in processed food<\/span><\/p>\n

NACRW (Naples, Floride)<\/i> \/ EURACHEM Workshop (Portoroz, Slov\u00e9nie)<\/i><\/span><\/p>\n

Dates : 07.2017 \/ 10.2017<\/span><\/p>\n

Auteur : C. Mazzoni<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Uncertainties of the participants in the framework of an interlaboratory comparison test<\/b><\/span><\/h4>\n

POSTER for the use and interpretation of the uncertainties of the participants<\/span><\/p>\n

EURACHEM Workshop (Portoroz, Slov\u00e9nie)<\/i><\/span><\/p>\n

Date : 10.2017<\/span><\/p>\n

Auteur : E. Ziegler<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Acquisition of stability data for pesticides in water sample through proficiency tests<\/b><\/span><\/h4>\n

POSTER for pesticides in water<\/span><\/p>\n

EURACHEM Workshop (Portoroz, Slov\u00e9nie)<\/i><\/span><\/p>\n

Date : 10.2017<\/span><\/p>\n

Auteur : E. Ziegler<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n

Proficiency-testing scheme for pesticides in vegetables<\/b><\/span><\/h4>\n

POSTER for PT pesticides in vegetables<\/span><\/p>\n

LAPRW (San Jose, Costa Rica)<\/i><\/span><\/p>\n

Date : 05.2017<\/span><\/p>\n

Auteur : E. Messineo<\/span>
\nT\u00e9l\u00e9charger<\/a><\/span><\/p>\n<\/div>

<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-17244","page","type-page","status-publish","hentry"],"yoast_head":"\nPosters scientifiques - Bipea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Posters scientifiques - Bipea\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/\" \/>\n<meta property=\"og:site_name\" content=\"Bipea\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Bipea-Proficiency-Testing-Programs-1726595444310313\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-01-22T10:46:52+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@BipeaP\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/\",\"url\":\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/\",\"name\":\"Posters scientifiques - Bipea\",\"isPartOf\":{\"@id\":\"https:\/\/www.bipea.org\/fr\/#website\"},\"datePublished\":\"2022-09-02T13:06:33+00:00\",\"dateModified\":\"2026-01-22T10:46:52+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.bipea.org\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Posters scientifiques\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.bipea.org\/fr\/#website\",\"url\":\"https:\/\/www.bipea.org\/fr\/\",\"name\":\"Bipea\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.bipea.org\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Posters scientifiques - Bipea","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/","og_locale":"fr_FR","og_type":"article","og_title":"Posters scientifiques - Bipea","og_url":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/","og_site_name":"Bipea","article_publisher":"https:\/\/www.facebook.com\/Bipea-Proficiency-Testing-Programs-1726595444310313\/","article_modified_time":"2026-01-22T10:46:52+00:00","twitter_card":"summary_large_image","twitter_site":"@BipeaP","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"6 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/","url":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/","name":"Posters scientifiques - Bipea","isPartOf":{"@id":"https:\/\/www.bipea.org\/fr\/#website"},"datePublished":"2022-09-02T13:06:33+00:00","dateModified":"2026-01-22T10:46:52+00:00","breadcrumb":{"@id":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.bipea.org\/fr\/posters-scientifiques\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.bipea.org\/fr\/posters-scientifiques\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.bipea.org\/fr\/"},{"@type":"ListItem","position":2,"name":"Posters scientifiques"}]},{"@type":"WebSite","@id":"https:\/\/www.bipea.org\/fr\/#website","url":"https:\/\/www.bipea.org\/fr\/","name":"Bipea","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.bipea.org\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/pages\/17244","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/comments?post=17244"}],"version-history":[{"count":27,"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/pages\/17244\/revisions"}],"predecessor-version":[{"id":24286,"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/pages\/17244\/revisions\/24286"}],"wp:attachment":[{"href":"https:\/\/www.bipea.org\/fr\/wp-json\/wp\/v2\/media?parent=17244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}